Redesigning Your Kitchen? Three Tips for Success

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Did you know, according to the NY Times, almost 80% of American households cook and eat dinner at home five or more nights during the week? Part of this has to do with the savings associated with cooking at home on our favorite gas cooktops versus going out to eat every night. However, a large part of it has to do with the food TV revolution.

Consider, there were very few cooking shows 15 years ago. Julia Child, the Frugal Gourmet, and a few others were making their rounds. Frankly, they paved the way for Food Network and other important cooking channels. However, it was not until the mid-2000’s when things really took off.

Now more than ever, Americans want to be able to cook at home like their favorite chefs. They want to be able to